Bread, breadrolls and sandwich recipes:

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Club Sandwich

2 slices of bread
Mayonnaise
lettuce
tomato
1 hard-boiled egg
cooked chicken breast
season (salt & pepper)
grilled bacon

 

  • Slice tomato, egg, and lettuce.
  • Grill bacon and chicken meat.
  • Toast two slices of bread and spread each with Mayonnaise.
  • Arrange all ingredients on one slice of bread - season with salt and pepper.
  • Finish with grilled bacon and cover with second slice of toast.
  • Press firmly together, cut into quarters and pin with coctail stick.
  • Serve sandwich while stil hot.