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Bread, breadrolls and sandwich recipes: |
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Club Sandwich
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2 slices of bread
Mayonnaise
lettuce
tomato
1 hard-boiled egg
cooked chicken breast
season (salt & pepper)
grilled bacon
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- Slice tomato, egg, and lettuce.
- Grill bacon and chicken meat.
- Toast two slices of bread and spread each with Mayonnaise.
- Arrange all ingredients on one slice of bread - season with salt and pepper.
- Finish with grilled bacon and cover with second slice of toast.
- Press firmly together, cut into quarters and pin with coctail stick.
- Serve sandwich while stil hot.
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