Fish and Seafood Recipes:

salmon garlic prawns oysters mornay
sardines chili prawns fresh rock oysters
lemon dory prawns cakes curry trout
dory fillets prawns & polenta prawn cutlets
     

Dory Fillets

 
  • dory fillets
  • lemon juice
  • salt
  • fresh choped dill
  • olive oil
  • butter
 
  1. Combine oil, lemon juice, salt and dill.
  2. Rub marinade into fish fillet and set aside for 20 minutes.
  3. Heat the butter in a frying pan.
  4. Drain fillets, shake in flour and fry for 5 minutes each side.