Apple Slices ( Kolac od Jabuka)

Apple Slices - Kolac od Jabuka

Apple Slices ( Kolac od Jabuka)

Ingredients:

  • 500g plain flour
  • 1/4 teaspoon baking powder
  • 100g soft brown sugar
  • 250g soft butter
  • 6 egg yolks
  • 800g apple (canned) for filling
  • 100g brown sugar for filling
  • cinamon (optional) for filling
  1. Sift flour and baking powder.
  2. Add brown sugar, butter and egg yolks - rub into flour using your fingertips, until the mixture looks like fine breadcrumbs.
  3. Put half of pastry mixture into a prepared cake tin.
  4. Top with apple filling (combine-canned apple with brown sugar and cinnamon).
  5. Cover with remain pastry mixture.
  6. Bake in preheated oven at 180 degrees for 40 minutes.
 

Apple juice improves behavior but not cognition in Alzheimer's patients

Los Angeles, CA (June 14, 2010) Apple juice can be a useful supplement for calming the declining moods that are part of the normal progression of moderate-to-severe Alzheimer's Disease (AD), according to a study in American Journal of Alzheimer's Disease and Other Dementias (AJADD), published by SAGE.

In the AJADD study, after institutionalized AD patients consumed two 4-oz glasses of apple juice a day for a month, their caregivers reported no change in the patients' Dementia Rating Scale or their day-to-day abilities. What did change, however, was the behavioral and psychotic symptoms associated with their dementia (as quantified by the Neuropsychiatric Inventory), with approximately 27% improvement, mostly in the areas related to anxiety, agitation, and delusion.

Alzheimer's disease is characterized by a progressive loss of memory, decline in cognitive function, behavioral changes, and the loss in ability to do daily activities, all of which causes a significant caregiver burden and increased health care costs. While pharmacological treatments can provide temporary reduction in AD symptoms, they're costly and cannot prevent the ultimate decline in cognitive and behavioral function. That's why the authors considered it important to discover any possible nutritional interventions.

"The modest, but statistically significant, impact of apple juice on the behavioral and psychological symptoms of dementia in this study adds to the body of evidence supporting the usefulness of nutritional approaches, including fruit and vegetable juices, in delaying the onset and progression of Alzheimer's Disease, even in the face of known genetic risk factors," write the authors, Ruth Remington, RN, PhD, Amy Chan, PhD, Alicia Lepore, MS, Elizabeth Kotlya, MS, and Thomas B. Shea, PhD, "As in prior studies with vitamin supplements, it indicates that nutritional supplementation can be effective even during the late stages of AD."

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The article "Apple Juice Improved Behavioral But Not Cognitive Symptoms in Moderate-to-Late Stage Alzheimer's Disease in an Open-Label Pilot Study" in American Journal of Alzheimer's Disease and Other Dementias is available free for a limited time at http://aja.sagepub.com/cgi/reprint/25/4/367.

The American Journal of Alzheimer's Disease and Other Dementias (AJADD) is for and by professionals on the frontlines of Alzheimer's care, dementia, and clinical depression – especially physicians, nurses, psychiatrists, healthcare administrators, and other related healthcare specialists who deal with patients having dementias and families every day. http://aja.sagepub.com/

SAGE is a leading international publisher of journals, books, and electronic media for academic, educational, and professional markets. Since 1965, SAGE has helped inform and educate a global community of scholars, practitioners, researchers, and students spanning a wide range of subject areas including business, humanities, social sciences, and science, technology, and medicine. An independent company, SAGE has principal offices in Los Angeles, London, New Delhi, Singapore and Washington DC. www.sagepublications.com


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